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Vegan Vanilla Cake Mix

Vegan Vanilla Cake Mix

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A Cream coloured Vegan cake Premix.

Easy to use. Directions included.

Assorted quantities available.


Vegan Cake Mix Recipe: Double If using full bag.


500g Vegan Cake mix

230ml water

120ml Vegetable Oil



Combine all ingredients into a mixing bowl. Mix on low for 2 minutes. Scrape down sides of bowl and mix on medium speed for 3 to 4 minutes and then on low for 1 minute. Oven temp 170 - 180 degrees. Baking time for cupcakes approx 25 to 35 min. Cake depends on size and shape (6"x6"x3" round approx approx 40min)


Contains: Gluten.
Manufactured in a facility that also handles: Egg, Milk, Soy, Sulphites
Ingredients: Sugar, Wheat flour, Faba bean protein, Thickener (1412, 1440, 1442), Natural flavour, Raising agents (450, 500), Vegetable gum (464), Salt, Preservative (202), Emulsifier (481), Natural colour (gardenia extract).

Energy kJ 1550
Protein 13g
Fat - Total 1g
Fat - Saturated 0.2g
Carbohydrate 71.7g
Carbohydrate - Sugars 42.2g
Dietary Fibre 3.9g
Sodium 588mg