SPRINKSEdible metallic Silver pen is used for cake decorating and baking. They contain food-safe, edible ink that adds a shimmering silver finish to various sweet treats.
Decoration: These pens are perfect for adding intricate designs, text, and highlights to desserts. They are commonly used on surfaces like royal icing, fondant, and gum paste, which are smooth and easy to write on.
Versatility: Edible silver pens are versatile, suitable for a variety of applications including cookies, cakes, cupcakes, and other baked goods. They can be used to create elegant patterns, write messages, or add detailed touches to sugar flowers and other decorations.
Convenience: These pens offer a convenient and precise way to apply colour directly to confections without the mess of traditional liquid or powder food colouring.
Nib Variety: SPRINKS edible metallic markers are dual tips—one thick and one thin. The thick nib is useful for filling larger areas and creating bold outlines, while the thin nib is perfect for fine details and delicate line work.
Smudge-Proof: Quality edible gold pens dry quickly and are smudge-proof, ensuring that designs stay intact and look professional.
Storage: To maintain the quality and longevity of the pen, it is recommended to store it lying down flat. This prevents the ink from drying out and ensures an even flow.
SPRINKS Metallic silver pens are a valuable tool for both amateur and professional bakers looking to enhance their creations with a touch of elegance and sophistication.
