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Red Velvet Cake Mix

Red Velvet Cake Mix

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A Rich Chocolate/Raspberry Mudcake Premix with a touch of Red Colouring.

Easy to use. Directions included.

Assorted quantities available.


Red Velvet Cake Mix Recipe:


500g Red Velvet Cake mix

130ml water

2 medium eggs

70ml vegetable oil


Combine cake mix, water and eggs. Mix on low for 2 minutes. Add oil to mixture and combine for a further 2 minutes. Oven temp 150 - 160 degrees. Baking time for cupcakes approx 30 to 40min. Cake depends on size and shape (6"x6"x3" round approx approx 50min)


Sugar, Wheat flour (thiamine, folate), Cocoa powder, Vegetable oil (antioxidant (307)), Vegetable fat (vegetable oil (contain palm), emulsifiers (471 (contains palm), 477 (contain palm)), antioxidant (307)), Maltodextrin, Potato flour, Milk solids, Salt, Raising agents (341, 450, 500), Natural flavour, Colour (120), Vegetable gum (415), Egg powder.